Tuesday–Sunday 4:00pm–8:30pm · 3945 Governor Drive, University City · (858) 452-0661
Add small Italian salad to any pasta: $4.95 · Add chicken breast: $5.00 · Add shrimp: $7.00 · Make any item gluten free: $2.00
| Garlic Knots — Served with marinara or ranch | 6 for $6.95 |
| Fried Calamari — With spicy marinara dipping sauce | $18.95 |
| Bruschetta — Tossed Ciabatta, chopped tomato basil, onion, garlic, olive oil | $11.95 |
| Fried Cheese Tortellini — Served with marinara dipping sauce | $11.95 |
| Zuppa di Mussels — Fresh green lip mussels, sautéed garlic, zesty tomato white wine broth | $20.95 |
| Mateo's Eggplant — Grilled eggplant, roasted peppers, gorgonzola cheese, roasted in the oven | $11.95 |
| Roasted Sausage and Peppers — Two mild Italian sausages with roasted red and green peppers | $12.95 |
| Meatball Side — Lorna's special recipe, smothered in marinara and Parmesan | $12.95 |
| Lorna's Homemade Soup of the Day — Bowl comes with garlic knots | $8.95 |
| Italian Salad — Lettuce, tomatoes, mozzarella, olives, house vinaigrette | Sm $7.95 Lg $10.95 |
| Chopped Italian Salad | Sm $10.95 Lg $14.95 |
| Caesar Salad — Romaine, fresh baked croutons, Lorna's creamy spicy Caesar dressing | Sm $11.95 Lg $15.95 |
| Misto Salad — Mixed greens, pine nuts, feta, sun dried cranberries, balsamic vinaigrette | Sm $11.95 Lg $15.95 |
| Antipasto Salad — Pepperoni, salami, capocollo, tomatoes, olives, mortadella, pepperoncinis, garbanzos, mushrooms, provolone, lettuce, broccoli, house vinaigrette | $17.95 |
| Buffalo Mozzarella and Roma Tomato — Roma tomato, buffalo mozzarella, fresh basil, balsamic glaze | $15.95 |
| Spinach Salad — Fresh spinach, caramelized walnuts, green apples, gorgonzola, balsamic dressing | $15.95 |
| Add chicken to any small salad $4.00 · Add chicken to any large salad $6.00 |
| Tagliatelle Bolognese — The Tag Bol — Fettuccine in cream sauce with sausage, ground beef, plum tomatoes, fresh garlic and oregano. Spicy. Lorna's signature dish since 1988. | $22.95 |
| Cannelloni — Ground veal and fresh sautéed veggies in an Italian style crepe, baked in meat sauce and mozzarella | $24.95 |
| Meat Lasagna — Layers of pasta, meatballs, Italian sausage, ricotta and mozzarella, baked in mushroom meat sauce | $20.95 |
| Lasagna Florentine — Ricotta cheese and spinach wrapped in lasagna pasta, baked in marinara sauce | $20.95 |
| Gnocchi — Italian potato dumplings. Choice of marinara, meat sauce, garlic cream, or tomato cream | $17.95 |
| Fettuccine Alfredo — Fettuccine in seasoned cream sauce, Parmesan, black pepper | $17.95 |
| Pasta Marinara — Choice of pasta, homemade marinara | $16.95 |
| Pasta with Meat Sauce — Choice of pasta, homemade meat sauce with mushrooms | $18.95 |
| Pasta with Meatball — Pasta, meatball, marinara | $20.95 |
| Baked Mostaccioli — Mostaccioli pasta, eggplant, ricotta, baked in marinara and topped with mozzarella | $18.95 |
| Broccoli Pesto — Fusilli pasta baked with broccoli, creamy pesto sauce and mozzarella (contains anchovies and walnuts) | $18.95 |
| Fusilli Roma — Mushrooms, spinach and pancetta in fresh tomato sauce, served over fusilli | $18.95 |
| Linguine Primavera — Fresh vegetables sautéed in olive oil, garlic, shallots, herbs, tossed with pasta | $18.95 |
| Linguine Carbonara — Pancetta, ham, peas and mushrooms in a Parmesan cream sauce | $18.95 |
| Eggplant Parmigiana — Lightly breaded and seasoned eggplant baked in marinara sauce with pasta side | $20.95 |
| Joy's Tortellini — Made fresh here. Pasta with fresh herbs, ricotta and cream cheese. Choice of marinara, meat sauce, garlic cream, or tomato cream | $18.95 |
| Rosemary Chicken — Tossed fettuccine, sautéed chicken, caramelized red onions, sun dried tomatoes in a rosemary cream sauce | $22.95 |
| Fettuccine Alfredo and Chicken — Chicken and fettuccine in seasoned cream sauce, Parmesan and black pepper | $22.95 |
| Gorgonzola and Chicken — Chicken, zucchini, fresh tomatoes, linguine in Gorgonzola cream sauce | $22.95 |
| Chicken Fra Di Avolo — Lorna's spicy marinara with chicken, spinach, mushrooms, linguine | $22.95 |
| Chicken Marsala — Boneless chicken breast, fresh mushrooms, Marsala wine sauce. Served with pasta marinara. | $25.95 |
| Chicken Florentine — Boneless chicken breast, tomato wine sauce, fresh spinach, provolone. Served with pasta marinara. | $25.95 |
| Chicken Parmigiana — Breaded boneless chicken breast, marinara, mozzarella. Served with pasta marinara. | $25.95 |
| Chicken Piccata — Boneless chicken breast, lemon butter sauce, shallots, capers. Served with pasta marinara. | $25.95 |
| Veal Parmesan — Breaded veal cutlets, baked in Lorna's marinara sauce and mozzarella | $27.95 |
| Veal Pizzoli — Breaded veal cutlets, freshly roasted peppers, baked in Lorna's marinara and mozzarella | $29.95 |
| Linguine Pescatore — Lorna's spicy marinara, clams, mussels and calamari tossed with linguine | $24.95 |
| Mussels Fra Di Avolo — Lorna's spicy marinara, spinach, mushroom, linguine | $22.95 |
| Calamari Fra Di Avolo — Lorna's spicy marinara, spinach, mushroom, linguine | $20.95 |
| Shrimp Fra Di Avolo — Lorna's spicy marinara, spinach, mushroom, linguine | $24.95 |
| Linguine with Clams — Red or white clam sauce | $20.95 |
| Side: Pasta Marinara | $9.95 |
| Side of Pasta — Meat sauce, tomato cream, Alfredo, or pesto | $12.95 |
| Broccoli Limone — Fresh broccoli, olive oil, garlic, fresh pepper, lemon. Served hot. | $9.95 |
| Sautéed Mushrooms — Freshly sautéed in garlic and virgin olive oil | $8.95 |
| Sautéed Artichokes | $11.95 |
| Fresh Sautéed Spinach — In virgin olive oil, butter and garlic | $8.95 |
| Vegetables Primavera | $10.95 |
| Italian Sausages | 1 for $4.95 · 2 for $8.95 |
Available in 12" or 16".
| Cheese Pizza | 12" $18.95 · 16" $23.95 |
| Pesto Sauce with Artichokes — Sun-dried tomatoes, feta, pine nuts | 12" $24.95 · 16" $32.95 |
| Four Cheese Pizza — Gorgonzola, feta, Parmesan, mascarpone, fresh basil | 12" $24.95 · 16" $32.95 |
| U.C. Veggie Special — Fresh tomato, cheese, eggplant, onion, bell pepper, mushroom, olive, broccoli | 12" $24.95 · 16" $32.95 |
| Golden Triangle Special — Fresh basil, garlic, broccoli, artichoke hearts, ricotta | 12" $24.95 · 16" $32.95 |
| Sicilian Pizza — Roasted peppers, salami, smoked mozzarella | 12" $24.95 · 16" $32.95 |
| Eggplant Pizza — Grilled eggplant, spinach, roasted peppers, garlic. No cheese. | 12" $24.95 · 16" $32.95 |
| U.C. Special — Fresh tomato, cheese, pepperoni, sausage, meatball, mushroom, onion, bell pepper | 12" $26.95 · 16" $34.95 |
| California Pizza — Pesto sauce, chicken, sun-dried tomatoes, mushrooms, provolone | 12" $26.95 · 16" $34.95 |
| Meat Lovers — Meatball, pepperoni, sausage, Canadian bacon | 12" $26.95 · 16" $34.95 |
No personal checks accepted. $10.00 corkage fee for wine brought into restaurant.
Gluten free available: add $2.00 to any item · Dinner Tue–Sun 4:00–8:30pm · (858) 452-0661
